Overview
Nutrition and health encompasses the relationship between dietary intake, nutritional status, and physical well-being across populations and individuals. Research published in Public Health International on this topic addresses malnutrition in vulnerable groups, including studies examining recovery factors among children with moderate acute malnutrition in district health settings and nutritional challenges faced by people living with HIV/AIDS. The journal has explored maternal and child nutrition through investigations of nutrition service utilization by pregnant women in urban Tanzania and comprehensive assessments of nutritional status and health outcomes among women and children in Bangladesh. Additional research has examined dietary diversity scores in patients with chronic conditions such as diabetes and hypertension, nutritional status among ethnic minority women, and the implementation of cold-chain systems for nutritional assessment in rural settings. The journal has also published work on emerging areas including the molecular mechanisms linking epigenetics and nutrition, comparative dietary education approaches across countries, personalized nutrition strategies, and eating behavior patterns such as orthorexia nervosa. This body of work reflects the critical importance of adequate nutrition for disease prevention, recovery, and overall population health across diverse geographic and demographic contexts.
Research published in this journal
12 peer-reviewed articles, ranked by relevance. Each links to its DOI.
Perspectives of Health Care Providers Working with HIV Positive Clients on Nutritional Challenges Among People Living with HIV/AIDS in Kigali, Rwanda
Assessing The Nutritional Status and Health Outcomes of Women and Children in Rajshahi, Bangladesh: A Comprehensive Study
Epigenetics and Nutrition
Implementing a Cold-Chain System for Nutritional Assessment in Rural Uganda; Field Experiences from FtF Nutrition Innovation Lab Cohort Study
Industrial and Biotechnological Applications of Algae: A Review
Individual Dietary Diversity Score for Diabetic and Hypertensive Patients in Cote d’Ivoire
Orthorexia Nervosa and Quality of Life in an Austrian Sample of Young Adults – An Exploratory Study
Comparative Study On ‘Dietary Education’ In Japan And Korea: From The Latest Nutritional Knowledge Perspective
The Journey from Personalized Medication to Customized Nutrition
How this research is being cited
The 12 articles above have been cited 331 times in the scholarly literature. Citation data via OpenAlex and Crossref, updated Jun 2026.
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A Review of Microalgal Diversity in Kerala: Taxonomy Insights and Biotechnological Potential (India)2026 · International Journal on Algae
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2026 · Frontiers in Fuels
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2026 · Applied Optics
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2026 · MethodsX
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2026 · Preparative Biochemistry & Biotechnology
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2026 · Research Journal of Pharmacy and Technology
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2026 · BioEnergy Research
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2026 · Journal of Basic Microbiology
A sample of recent works citing this journal's research on Nutrition and Health, linking to each citing work.